Locals Menu 5-6pm

Starter

Harvest Salad

ingredients change daily

Sliced Beets (GF, VG)

red & yellow beets, smoked blue cheese, pickled red onions, candied walnuts, honey mustard vinaigrette, balsamic glaze

Today's Soup

Garlic Roasted Cabbage (GF, V)

lemon honey tahini sauce, topped with roasted lentil cilantro salad

Grilled Ahi Tuna Steak (GF)

pistachio, carrot top pesto, shaved carrots, radish herb salad over mint sweet pea mash

Vegetable "Risotto" Style Farro

grilled lemon, blistered cherry tomatoes, spring peas, feta cheese, grilled scallions; add shrimp $6

Roasted Turkey Dinner

fresh baked turkey breast, sage stuffing, smashed red bliss, cranberry sauce, gravy

Free-Range Chicken Thighs (GF)

picholine olive, grilled artichokes, fingerling potatoes, cherry tomato, spinach white wine, butter broth

Veal Meatloaf

truffle wild mushroom gravy, smashed potato & celery root, seasonal roasted vegetables

Ice Cream Sandwich

chocolate chip cookies, vanilla ice cream

Chocolate Mousse (GF)

dairy-free and delicious (contains egg whites)

Tanner's Ice Cream