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Tapas Dinner Menu June 6, 2025

$68pp. Caleb's Friday Night Tapas Dinner: June 6th, 2025

First Course

Arancini Balls (VG)
wild mushrooms, herb aioli, fried rosemary

Second Course

Strawberry Gazpacho (V, GF)
strawberries, basil oil

Third Course

Duck Egg Rolls
stuffed with apricot, roasted cipollini onions, pine nuts, coriander honey drizzle

Fourth Course

Shrimp Toast
with seaweed salad

Fifth Course

Lemon Sorbet
rosemary shortbread

Sixth Course

Sliced Grilled Heritage Pork (GF)
spicy romesco, rocket salad

Seventh Course

Caprese (VG, GF)
maximus tomato, mozzarella, fried basil, balsamic drizzle, micro greens

Eighth Course

Carrot Cake Trifle
layers of spiced carrot cake, whipped cream cheese icing, crushed pecans
GF - Gluten-Free. V - Vegan. VG - Vegetarian
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